Back to Top
logo

MerlotRed Dry

Type:Red dry, P.G.I. HalkidikiVarietal Composition: Merlot.Organoleptic Analysis: Deep purple color, complex aromas of fruits of the forest and spices, rich mouth with velvet tannins and long finish.

Altitude:200 - 300 m.Soil:Sandy clay.Yield:6.000 kg/ha.Method of Production:Classic vinification process for red wines in controlled temperatures. Aging in French oak barrels for 12 months

To Accompany: Red meat, hunt meat, cheeses with intense flavorServed: At 16 - 18° C.

See the label
Merlot
READ MORE

Other proposals

Ruby Heart Red dry, P.G.I. Halkidiki. READ MORE
LimNeon Red Dry, P.D.Ο. Meliton Slopes READ MORE
Magnus Baccata Red dry, P.G.I. Sithonia. READ MORE
Chateau Porto Carras Red Dry, P.D.O. Meliton Slopes READ MORE